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Cohiba

Genios Maduro 5

Jan 26, 2025
7.7
MSRP $140
Company
Factory
Brand
Serie
Line
Vitola
Shape
Origin
Wrapper
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Filler
Length
Ring Gauge
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Flavor Profile

This cigar begins with enticing notes of dark chocolate and earthy tones, transitions to a more complex structure with leathery depth and black pepper, and concludes with a bold and smoky finish. Each phase seamlessly builds upon the last, providing a well-rounded and flavorful experience.

Flavor Profile Last Updated
May 23, 2025 at 1:03 PM

Wrapper Scent

The wrapper emits a pleasant, faint aroma of dark chocolate, inviting the smoker to enjoy what's inside.

Dark Chocolate

Foot Scent

The foot offers earthy aromas intertwined with the scent of barnyard hay, setting an authentic pre-smoke experience.

Barnyard Hay

Earth

Cold Draw

The cold draw reveals sweet and floral notes of honeysuckle and berry jam, alongside hints of sourdough, enhancing the anticipation of the smoke.

Honeysuckle

Berry Jam

Sourdough

First Third

The first third offers a delightful mix of dark chocolate, earthy hay, and sweet berry jam, complemented by undertones of sourdough.

Dark Chocolate

Barnyard Hay

Earth

Honeysuckle

Berry Jam

Sourdough

Second Third

The second third introduces a rich leathery depth, enhanced by a subtle kick of black pepper, adding complexity to the profile.

Leather

Black Pepper

Final Third

An intense final third features a rich, smoky texture alongside delicate dry notes, creating a bold finish.

Smoky


1 Reviews


Genios Maduro 5 Jan 26, 2025 Review
7.7

Paid$0 (gifted by G.K.)
CutStraight
SmokedJan 26, 2025
Start Time4:20pm
End Time5:41pm
Duration1h 21m
DrinksEspresso Martini, Preacher's Tea w/ Lemonade

Raw Notes

  • forgot to get a photo with the yellow band
  • wrapper smells faintly of dark chocolate
  • Foot smells of barnyard hay and earth
  • Cold draw gives notes of honeysuckle and berry jam
  • Has a Smokey texture
  • Notes of sourdough
  • Subtle jam flavor on the back sides of my tongue
  • Leather
  • Second third begins to build into a medium-full body
  • Second third has a bit of black pepper
  • Dry texture
  • 1 hour in and into the final third